THCR-005(火车头)
尺寸:452×694×710(mm)
工作能力100 ~ 500g /批
电源单相230V 50或60Hz,0.07kw/hr
8 ~焙烧时间20分钟/批
热源气体(液化天然气/液化石油气)或电动式
排风机/冷却风机28W(50Hz)/ 38w(60Hz)
功能的阻尼器控制,采样,观察窗,热风温度显示,温度显示产品,定时器,在发热的预防
黑色或红色
价格:¥

 

THCR-005(普通)
尺寸:325×640×692(mm)
工作能力100 ~ 500g /批
电源单相230V 50或60Hz,0.07kw/hr
8 ~焙烧时间20分钟/批
热源气体(液化天然气/液化石油气)或电动式(将)
排风机/冷却风机28W(50Hz)/ 38w(60Hz)
功能的阻尼器控制,采样,观察窗,热风温度显示,温度显示产品,定时器,在发热的预防
黑色或红色

1.Semi-hot烘焙型
CR005的烘焙可达到一个丰富均衡的味道,利用以辐射热系统烘焙及热爆炸。与基于同一的热量分配和热风直火式型、烘焙系统相比取得了较好的效果。即使是初学者也能完全烘焙一样的咖啡豆。
2.热交换效率最大化
以其独特的烘焙实现双滚筒结构和煤气部分可在约15分钟内完成烘焙。
3.位移的精确控制
是通过精确地控制阻尼器的转移调节功能达到优秀的口感和味道
4.快速冷却系统
完成烘焙后迅速冷却是保护品质的重要因素。Proaster在3分钟利用他们强力电力冷却风机做好冷却。
5.安全系统
设计有当排风机停止时立即切断气体阀门的装置。在这一过程中如果它到达设定温度,停止供应天然气。
6.排烟装置
该设备是台式的,使用于商店如百货公司通风系统不具备使用条件的情况下。当消烟设备在高效的除尘甚至在强烈的烘焙时,不论其排气能力操作频率,它不受任何影响,容易适用于咖啡工业化。

1. Semi-hot blast type
The roasting system uses radiant heat and hot air flowing which allows for the rich flavor of the coffee beans. It increases the work efficiency and uniform distribution of heat by using hot air flowing. It is easy to get the best possible results, even for beginners, and maintains a consistent roasting level.

2. Maximazation of heat efficiency
Improved hot air-flowing system and heat insulation structure are designed to complete roasting in 10 minutes using an abundance of hot air flowing.

3. Precise control of displacement
Displacement can be controlled for fine taste and flavor by using Damper control function.

4. Rapid cooling system
Cooling system is very important for preserving the taste and flavor after roasting. Small shop Roaster completes cooling in 3 minutes using a powerful blower.

5. Roasting technology-intensive Educational Roaster
The small shop roaster has the same mechanisms and technology of larger capacity device and includes basic features such as temperature display panel, hot blast, damper control and timer. The antique exterior is pleasing to the eyes.